BANANA CHOCOLATE CAKE

Ingredients:

¾ cup cocoa

3 cups all purpose flour

2 tsp baking powder

1 tsp baking soda

1 tsp salt

¾ cup butter or margarine

1 ½ cups brown sugar

4 eggs

¾ cup evaporated milk

1 ½ tsp vinegar or calamansi

1 ½ cup mashed banana

¾ cup chopped nuts

1 ½ tsp cinnamon powder

Procedure:

1. Combine cocoa, flour, baking powder, baking soda and salt sifted 2-3 times.
2. In  separate bowl, cream butter; the gradually add sugar until fluffy, then add whole egg one at a time. Add  evaporated milk and calamansi. 
3. Mix flour to butter mixture. Stir in mashed banana, nuts and cinnamon powder. Pour into 9 x 13 inch rectangular pan lined with bond paper. Bake for about 30-45 minutes.